Grading

Wax Immulsion Tank After the Mangoes passed from 48C Hot Water Immulsion tank now they are treated in Wax Immulsion Tank by the help of Wax. The Mangoes go through the glowing process that shines its skin. This gives a new look hence increasing Mango’s worth when put out to Sale and also minimize dehydration and controls the respiration process. Also the dehydration and controls the respiration process. Also the pores on the Skin of Mangoes are semi-sealed by the help of Wax.

Packing

Flexible packaging keeps mango products safe and fresh from fill through final unloading. Bag-in-box and pouches protect quality, extend freshness, and dispense easily with minimal product waste.

Pack House

is approved by the department of plant protection

under # FFMPS/DPP/005/15

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